My website is finally published!!! →
So the website is nearing launch date! Just a few more things that need to be tweaked before it is 100% completed. I also made a facebook page to go along with the website http://www.facebook.com/TbcbBakery “TBCB” get it? That boy can bake =) I’m super excited that everything is starting to fall into place and I can’t wait to get it up and running. Thanks for all of the...
felinefaytale asked: OK, enough of the tempting! When can we buy these delectable edibles?
Last night I dreamt that I was on Live, with Kelly for my cupcakes. Then some rich Jamaican man endorsed me because I used rum in my last cupcakes. #oneday
Holy likes and reblogs! Thanks for all the love on my most recent post, you all are amazing
The next cupcakes I am working on perfecting and getting posted are my Bahama Mama cupcakes =) Malibu infused cake with a citrus cream cheese frosting and topped with pineapple. The perfect summer cupcake.
felinefaytale asked: Pvt - You don't have the responses button checked so people can respond to your posts. About the PB&J Cupcakes - would you bake the PB into the cake and fill with jelly or do a duel fill with PB & J?
Peanut Butter Jelly Time?
I think the inspiration for my next cupcake creation is going to be PB&J. Sounds good? Yes?! OKAY! How can you go wrong with PB&J?! I think I may have to try this one out on my mom when she comes to visit this weekend. She has demanded that I cook her yummy things.
Did someone pimp out my tumblr today? I got three new followers out of nowhere! Welcome =) ON ANOTHER NOTE! I am doing cupcakes for a birthday party this weekend, I won’t let you down…they will be posted.
For the record…I’m not dead, just stupid busy, which basically translates to the same thing.
Yes, I am on a cupcake kick…a downward spiral into a serious addiction that may cause me to sponateously obeseify (yes, thats a word today.) I already made the Spiced Apple Cupcakes earlier this week (which I realize I have yet to post…because there are none left to take a photo of >_<) and I am about to make another batch of cupcakes. I also brainstormed a mile long list of...
Omg, just made spiced cupcakes with an apple compote filling and topped with a cinnamon buttercream. Yes, it is as amazing as it sounds. Pictures and recipe to follow soon!
piratescove-deactivated20130203 asked: (Private) Tumblr actually isn't all that new. It's about 4 years old but it's a well kept secret and that's for reasons. Anyway, I would suggest maybe treating this account more like an actual blog and infuse yourself into a community here. There are different types of communities here. The one's me and your mom follow are mostly middle aged life escapees. Gain some...
Expanding My Horizons? Advice Wanted!
So I am thinking about getting my own domain name for my food blog. Don’t get my wrong, I love tumblr, but I’m not sure that the site has enough traffic to promote my blog (since its so new.) All 16 of you are great though =) Does anyone have any advice about who I should go through for my domain or how to get some more traffic on my page? I enjoy doing this SO MUCH and I’m super...
So I’m thinking pecan crusted salmon for my next post. #thinkingoutloud
Decision. Kind of
Okay, I’ve narrowed to down to either my blueberry lemon tarts or my citrus pretzel squares. Be on the lookout for one of those this weekend!
Apple Cider Clusters →
My first post on my new food blog, one of my favorite and easiest recipes. More to come soon!